What are the principles of hair cutting?

The principles of hair cutting are foundational concepts that enable a barber or stylist to create a desired haircut effectively. Elevation, overdirection, and finger angle are key techniques that directly influence the shape and style of the haircut.

Elevation refers to the angle at which the hair is held away from the head during cutting. This technique is crucial for creating different lengths within the haircut, as higher elevation can lead to more layering and softness, while lower elevation tends to maintain more weight and length.

Overdirection involves the technique of directing the hair away from its natural fall line to create a specific shape or structure in the cut. By using overdirection, a stylist can manipulate the final look, providing either more volume at the roots or a more structured silhouette.

Finger angle impacts the way the hair is cut and subsequently how it falls. The way the fingers are positioned while cutting determines the texture and finish of the haircut. It influences whether the cutting line is more blunt or tapered.

Understanding and mastering these principles allows barbers to tailor haircuts to the individual needs and preferences of clients, ensuring that the final results meet their expectations.